A well-maintained garbage disposal keeps your kitchen running smoothly. Knowing what you can and cannot put down the drain helps prevent clogs and costly repairs.
What You Can: Small amounts of soft food scraps
Bits of fruit and vegetable peels
Small amounts of citrus rinds
Leftover crumbs
Cooked pasta or rice
What You Cannot: Fibrous food like celery
Corn husks & onion skins
Large amounts of potato peels
Uncooked rice
(FOGs) Fats, oils, grease
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